News Articles

Stay updated with the latest developments and discoveries in the world of plants and horticulture with our News Articles category. Here, you’ll find timely updates on conservation efforts, botanical breakthroughs, gardening trends, and industry news. Whether it’s a new species discovery, tips for sustainable gardening, or global botanical initiatives, this section keeps you informed and connected to the ever-evolving plant world. Perfect for enthusiasts, researchers, and nature lovers looking to stay in the know.

Anyone with experience in remediating very salted soil?

Anyone with experience in remediating very salted soil?

Looking at a soil test on a project that is reading: Soluble Salts mmmho/cm at 2.88. pH is 8.3.

This is an old horse field that was flood irrigated in a high desert environment in Colorado USA: 5400′ elevation 9″ precipitation per year. The goal is an irrigated, mixed annual perennial garden.

There is visible salting at the surface in a few spots. It has filled in with desert grass and weeds. This initial test was down to 8″, but will be testing to 3′ and 6′ to see how deep it goes and if there are any water table issues.

Any thoughts or experience is appreciated.

Soil test

submitted by /u/AJco99
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Anyone with experience in remediating very salted soil? Read More »

Aeonium ‘Pseudotabuliforme’

Aeonium 'Pseudotabuliforme'
Aeonium 'Pseudotabuliforme'

Aeonium ‘Pseudotabuliforme’ is an attractive, low-growing succulent that forms large, nearly flat rosettes of glossy green, spoon-shaped …

The post Aeonium ‘Pseudotabuliforme’ appeared first on World of Succulents.

Please click “Continue Reading” for a more detailed description, scientific and common names, scientific classification, origin and habitat, care tips, and photos!

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Microbial Inoculant

Microbial Inoculant

Hey permaculture friends!

I’ve been consulting on soil biology for a few years, and one thing I’ve noticed over and over is how tricky it can be, even for experienced farmers and gardeners, to get the microbial balance just right. While making your own composts, teas, and other microbial inoculants is hands-down the best way to harness the power of local, indigenous microbes (because they’re perfectly suited to your area), it’s not always practical.

Even incredible farmers often find the process time-consuming and challenging, let alone home gardeners juggling full-time jobs or other commitments. Teaching these techniques is rewarding but can be super labor-intensive, and let’s face it, not everyone has the bandwidth to dive that deep into the science.

So, I’m working on a solution: a simple, plug-and-play microbial inoculant designed to take the guesswork out of regenerative soil care. It’s something I initially wanted to create for the people I work with, but now I’m wondering, would this be something others in the permaculture and regenerative communities would find useful? Have you tried anything like this before? What would your ideal product look like?

I’d love to hear your thoughts, ideas, or even challenges you’ve faced, if any, with soil biology . Thanks for helping me shape this project into something truly helpful for our community! 💚

submitted by /u/Proof_Culture2705
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Free field available 100km from here, worth to make vegetable garden?

Free field available 100km from here, worth to make vegetable garden?

Hello,

My family in law is owning a pretty big field where they are themselves growing their vegetables. They proposed me to use as much land as I want which is great. However, it is 100km (62 miles) from the city where I live.

Is there any point in growing vegetables knowing I can’t go there more than once every 2 weeks? I can go with easy to manage vegetables. I could install some water drop system and use some permaculture techniques to help plants take care of each other. The soil is mostly clay so it keeps the water pretty well and it is quite rich. But they still need to water it frequently in the hot season for a few weeks. And if it rains a lot, it can make some puddles for several days. They have some pond with a bit of algues, frogs, which can make the water pretty rich. It is in plain sun so I might need to protect the plants of the full sun if needed.

My parents in law are going there on a daily basis so they can always keep an eye in case something goes wrong. But I would not like them to handle them, they have enough to do with their own vegetables.

Thank you in advance.

https://preview.redd.it/x6glq8zym7ee1.png?width=1926&format=png&auto=webp&s=d89546ab802e1b82d6e844afa8a2c111bc6b126f

submitted by /u/antonito901
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Free field available 100km from here, worth to make vegetable garden? Read More »

Free field available 100km from here, worth to make vegetable garden?

Free field available 100km from here, worth to make vegetable garden?

Hello,

My family in law is owning a pretty big field where they are themselves growing their vegetables. They proposed me to use as much land as I want which is great. However, it is 100km (62 miles) from the city where I live.

Is there any point in growing vegetables knowing I can’t go there more than once every 2 weeks? I can go with easy to manage vegetables. I could install some water drop system and use some permaculture techniques to help plants take care of each other. The soil is mostly clay so it keeps the water pretty well and it is quite rich. But they still need to water it frequently in the hot season for a few weeks. And if it rains a lot, it can make some puddles for several days. They have some pond with a bit of algues, frogs, which can make the water pretty rich. It is in plain sun so I might need to protect the plants of the full sun if needed.

My parents in law are going there on a daily basis so they can always keep an eye in case something goes wrong. But I would not like them to handle them, they have enough to do with their own vegetables.

Thank you in advance.

submitted by /u/antonito901
[link] [comments]

Free field available 100km from here, worth to make vegetable garden? Read More »

San Diego baby!

San Diego baby!

Last week Andrew and I hopped on a plane and headed south for week of sunshine and (relative) warmth. We’d planned a week or so in Mexico City for our 20th anniversary trip, but that didn’t work out (for nowwe’re determined to make it there eventually), San Diego to the rescue! It was a fun bit of déjà vu too, as we spent our 10th anniversary in San Diego back in 2014.

Mt Hood and the surrounding mountains were looking frosty as we flew out on the 13th…

But soon enough I’d put my flip-flops on and was basking in the sunshine…
I managed to squeeze in quite a few plant and garden related stops, including visiting four nurseries: Walter Anderson (where the above photo was taken), Bird Rock TropicalsJungle Music and Solana Succulents. I visited Jim Bishop’s garden, spent an afternoon in Balboa Park, wandered the pathways of the Self Realization Fellowship Meditation Gardens, and of course I tested Andrew’s patience by stopping at several interesting street-side gardens along the way…This garden caught my eye our first day on the ground. I don’t know if later in the trip I would have stopped to take photos, but that first afternoon I was still in awe of the succulent selection all around. Blooming Agave attenuata were everywhere…

Is the coloration because the plant is dying as it blooms, or due to drought stress?
I also saw crazy numbers of variegated Euphorbia ammak.
And beautiful blooming aloes…
The garden also had several non-blooming Agave attenuata.
And a couple bloomed-out A. attenuata with pups (bulbils) on what was left of the decapitated bloom spike. Those things fall off really easy when you touch them—ask me how I know. (more on that below)
All was not attractive in this planting however, as there was a butchered agave in the mix. 
All I can imagine is that someone was worried about the spines being too close to the sidewalk? Poor thing!
Here’s my modest haul from the trip, there was not much room in my carry-on.
From Bird Rock Tropicals (BRT) an Aechmea Bert (orlandiana x fosteriana)…
If I’d been driving I would have left BRT with a carful, but instead I just enjoyed looking at all that was on offer and photographing (there will be many San Diego blog posts in the future). I selected this particular bromeliad because it reminded me of one I lusted after in Jim Bishop’s garden. Now that I look at his plant(s) though I’m not sure it’s the same one.
Inspired by the plantings I saw at The Tropics, Inc. when I visited in November, I grabbed this Deuterocohnia brevifolia to pot up in a creative way. Andrew thought it looked like lots of little agaves.
Leaving Solana Succulents with just one plant was difficult, but I fell for this Hechtia tillandsioides (owner Jeff Moore ID’d it with a tentative “?”) and was thankful I could squeeze it into my suitcase.
San Marcos Growers calls it a “an attractive and interesting grasslike terrestrial bromeliad“…
So remember the Agave attenuata bulbils I mentioned? Well two of them came home with me. I broke them off accidently and didn’t want to just drop them on the ground where they’d languish so I took them with. There were others drying up in the same planting area so I really don’t feel like I was taking something of value. I know, that’s rationalization but there it is. (special thanks to Andrew for being my hand model)
Also from Bird Rock Tropicals, a Racinaea crispa (red clone). I’ve been lusting after this plant ever since I saw one on offer at the auction during the Bromeliad Summit in 2019. I’m hoping I can keep it alive.
In addition to the nurseries and gardens (and fishing from the piers) there were bookstore visits. I have so many books I haven’t yet read that I wasn’t planning to buy anything, but then I saw this. I read about this book somewhere recently and at used book prices I couldn’t pass it up.

So, that’s my San Diego haul and a quick overview of the trip. So much more to come! Meanwhile I’m back in chilly Portland where nights are frosty…
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Experts say that Vietnamese agriculture will be boosted by brand building

Experts say that Vietnamese agriculture will be boosted by brand building

To increase export turnover and expand the export market for vegetables, flowers, and fruits, Việtnam needs to change its production organization mindset, prioritize quality over quantity, and diversify different varieties, experts said. Việtnam has favorable conditions for the production of vegetables,…

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